Pangasius steak

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- Goods descriptions: Pangasius steak, bone in, skin on, tail on, None Treatment 100% Net Weight 90% Net Weight 80% Net Weight (as customer’s requirement)

- Scientific name: Pangasius hypophthalmus

- Meat colors of fish: White meat

- Size (grams/ piece): 120 UP gr/pc or 2- 3(cm/pc)

- Packing: IQF, 1kgs/PE bag with rider x 10/carton (as customer’s requirement)

- Certificates of factory: HACCP, HALAL, code EU: DL 698

- Main export markets: EU, USA, CHINA, THAILAND, PHILIPPINES, UAE, TAIWAN, KOREA, MALAYSIA, …