Pangasius fillet skin on
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- Goods descriptions: Pangasius fillet, boneless, skin on, belly on, fat on STPP as EU's standards. 100% Net Weight 80% Net Weight 70% Net Weight (as customer’s requirement)
- Scientific name: (Pangasius hypophthalmus)
- Meat colors of fish: Pink meat, white
- Size (grams/ piece): 120-170; 170-220; 220-300; 300-400; 500 UP (gr/pc)
- Packing: IQF, 1kgs/PE bag with rider x 10/carton (as customer’s requirement)
- Certificates: HACCP, HALAL, code EU: DL 698
- Main export markets: Thailand, China, Trung Đông, Philippines, Malaysia, Singapore