Pangasius fillet skin on

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- Goods descriptions: Pangasius fillet,  boneless, skin on,  belly on, fat on STPP as EU's standards. 100% Net Weight 80% Net Weight 70% Net Weight (as customer’s requirement)

- Scientific name: (Pangasius hypophthalmus)

- Meat colors of fish: Pink meat, white

- Size (grams/ piece): 120-170; 170-220; 220-300; 300-400; 500 UP (gr/pc)

- Packing: IQF, 1kgs/PE bag with rider x 10/carton (as customer’s requirement)

- Certificates: HACCP, HALAL, code EU: DL 698

- Main export markets: Thailand, China, Trung Đông, Philippines, Malaysia, Singapore